In that I have been remiss in my blogging about dinner. First a quick strained smile. Interestingly, after downloading the pics I realised that two of the three meals I will present to you have the same guest in them, but first, more kid shots.The meal we will begin with is our almost thanksgiving dinner. This was last Monday. There was chicken roasted with assorted other stuffs. We had our local Japanese friend over. First there was a driving lesson (she passed her test on Thursday) and then there was some dinner. Good times had by all.Next up is my return dinner on Saturday night. It was yaki-soba grilled up on our teppan yaki. Big shout out for the wonderful wedding gift that keeps on giving. We grilled up a whole mess of noodles and vegetables. This was followed by some hot apple crumble with ice-cream and the jello and fruit mixture which the same guest provided. Gotta love guests.
This kid wasn't happy because all he got was breast milk and apples. Get used to it is all I can say.
So we finally make it to this evening. From conception to table there was a very short timeline on this evenings dinner. Basically at 3:30 we had no idea what we were going to have and by 5:00 everything was hot on the table. This included a shop for ingredients. The soup was a squash bisque (I saw bisque written somewhere recently and I liked the sound of it) with tomatoes and carrots. It was a little sweet for my taste but we served it with rice and the kids didn't complain for the most part. In my second bowl I added a few shots of tabasco sauce and the flavour literally exploded off the old flavo-meter. Definitely hit that nail on the head.We will see if my consistency stays spotty or if I turn things around on the old blog front. It seems my life has been a little too busy recently. I am sure it will calm down again soon. Say December 27th or there abouts. I won't hold my breath. Finally a shot of me and son. Serious, deadly serious.